Native to Egypt, Greece and Rome – used extensively in India and the Middle East. Can be used in baking, deserts and milk-based beverages. Liqueurs, coffee, masala teas, curries, pilavs, when pickling herring, meat dishes, spiced wine, Indian ice cream (kulfi), Indian sweetmeats, spice buns, custards and fruit dishes.
Ground Cardamom
R95.00
Native to Egypt, Greece and Rome – used extensively in India and the Middle East. Can be used in baking, deserts and milk-based beverages. Liqueurs, coffee, masala teas, curries, pilavs, when pickling herring, meat dishes, spiced wine, Indian ice cream (kulfi), Indian sweetmeats, spice buns, custards and fruit dishes.
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